Proximate and fatty acid composition of three tuna species from Hadhramout coast of the Arabian Sea, Yemen
By: Bahurmiz, Osan Maroof. Hadhramout University Journal of Natural and Applied Sciences. Vol. 16, no. 1 (Jun. 2019), pp.63-71, 9 p.
Subjects: Chemical synthesis; Fishes; Hadramawt; Meat; Yemen