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Characterization of the Industrial Residues of Seven Fruits and Prospection of Their Potential Application as Food Supplements
Joint Authors
Silva, Ana Raquel Araújo da
Sancho, Soraya de Oliveira
Dantas, Allan Nilson de Sousa
Magalhães, Ticiane Alencar
Rodrigues, Sueli
da Costa, José Maria Correia
Fernandes, Fabiano André Narciso
Silva, Maria Goretti de Vasconcelos
Lopes, Gisele S.
Source
Issue
Vol. 2015, Issue 2015 (31 Dec. 2015), pp.1-8, 8 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2015-04-14
Country of Publication
Egypt
No. of Pages
8
Main Subjects
Abstract EN
Seven residues from tropical fruit (acerola, cashew apple, guava, mango, papaya, pineapple, and sapota) processing were prospected for physicochemical parameters (pH, total soluble solids, water activity, reducing sugar, acidity, protein, moisture, ash, and lipids), functional compounds (total phenolic content, anthocyanins, ascorbic acid, and free radical scavenging activity—DPPH), fatty acid profile, and mineral content.
Prospection of these industrial residues aimed its use as potential sources for food supplementation.
Acerola residue was found to be a valuable source of anthocyanins, phenolics, and vitamin C; cashew apple residue could be a source of unsaturated fatty acids; pineapple and papaya residues could be used, respectively, as manganese and phosphorous source.
American Psychological Association (APA)
Sancho, Soraya de Oliveira& Silva, Ana Raquel Araújo da& Dantas, Allan Nilson de Sousa& Magalhães, Ticiane Alencar& Lopes, Gisele S.& Rodrigues, Sueli…[et al.]. 2015. Characterization of the Industrial Residues of Seven Fruits and Prospection of Their Potential Application as Food Supplements. Journal of Chemistry،Vol. 2015, no. 2015, pp.1-8.
https://search.emarefa.net/detail/BIM-1067383
Modern Language Association (MLA)
Sancho, Soraya de Oliveira…[et al.]. Characterization of the Industrial Residues of Seven Fruits and Prospection of Their Potential Application as Food Supplements. Journal of Chemistry No. 2015 (2015), pp.1-8.
https://search.emarefa.net/detail/BIM-1067383
American Medical Association (AMA)
Sancho, Soraya de Oliveira& Silva, Ana Raquel Araújo da& Dantas, Allan Nilson de Sousa& Magalhães, Ticiane Alencar& Lopes, Gisele S.& Rodrigues, Sueli…[et al.]. Characterization of the Industrial Residues of Seven Fruits and Prospection of Their Potential Application as Food Supplements. Journal of Chemistry. 2015. Vol. 2015, no. 2015, pp.1-8.
https://search.emarefa.net/detail/BIM-1067383
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1067383