![](/images/graphics-bg.png)
Mugwort-Mustard Allergy Syndrome due to Broccoli Consumption
Joint Authors
Furuichi, Megumi
Sugita, Yuri
Shimizu, Tadamichi
Makino, Teruhiko
Source
Case Reports in Dermatological Medicine
Issue
Vol. 2016, Issue 2016 (31 Dec. 2016), pp.1-3, 3 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2016-07-13
Country of Publication
Egypt
No. of Pages
3
Main Subjects
Abstract EN
Pollen-food allergy syndrome (PFAS) is a relatively rare form of food allergy which develops in individuals who are sensitized to pollen.
Tree pollens, especially birch pollen, frequently induce PFAS; however, the incidence of PFAS due to grass or weed pollens such as ragweed or mugwort is relatively rare.
Mugwort-mustard allergy syndrome (MMAS) is an example of a PFAS in which individuals sensitized to mugwort may develop an allergy to mustard and experience severe reactions.
We herein describe a case of MMAS due to broccoli consumption.
American Psychological Association (APA)
Sugita, Yuri& Makino, Teruhiko& Furuichi, Megumi& Shimizu, Tadamichi. 2016. Mugwort-Mustard Allergy Syndrome due to Broccoli Consumption. Case Reports in Dermatological Medicine،Vol. 2016, no. 2016, pp.1-3.
https://search.emarefa.net/detail/BIM-1100661
Modern Language Association (MLA)
Sugita, Yuri…[et al.]. Mugwort-Mustard Allergy Syndrome due to Broccoli Consumption. Case Reports in Dermatological Medicine No. 2016 (2016), pp.1-3.
https://search.emarefa.net/detail/BIM-1100661
American Medical Association (AMA)
Sugita, Yuri& Makino, Teruhiko& Furuichi, Megumi& Shimizu, Tadamichi. Mugwort-Mustard Allergy Syndrome due to Broccoli Consumption. Case Reports in Dermatological Medicine. 2016. Vol. 2016, no. 2016, pp.1-3.
https://search.emarefa.net/detail/BIM-1100661
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1100661