Evaluation of Analgesic and Anti-Inflammatory Activities of Water Extract of Galla Chinensis In Vivo Models

Abstract EN

Aim.

Pain and inflammation are associated with many diseases in humans and animals.

Galla Chinensis, a traditional Chinese medicine, has a variety of pharmacological properties.

The purpose of this study was to evaluate analgesic and anti-inflammatory activities of Galla Chinensis through different animal models.

Method.

The analgesic activities were evaluated by hot-plate and writhing tests.

The anti-inflammatory effects were assessed by ear edema, capillary permeability, and paw edema tests.

The contents of cytokines (NO, iNOS, PGE2, and IL-10) in serum of rats in paw edema test were inspected by ELISA assays.

Results.

In the hot-plate test, Galla Chinensis could significantly extend pain threshold when compared to control group.

The inhibitory rates of writhes ranged from 36.62% to 68.57% in Galla Chinensis-treated mice.

Treatment with Galla Chinensis (1 and 0.5 g/kg) could significantly inhibit ear edema (47.45 and 36.91%, resp.; P < 0.01).

Galla Chinensis (1 g/kg) had significant (P < 0.05) anti-inflammatory activity in capillary permeability test (29.04%).

In carrageenan-induced edema test, the inhibitory rates were 43.71% and 44.07% (P < 0.01) at 1 h and 2 h after administration of Galla Chinensis (1 g/kg), respectively, and the levels of proinflammatory cytokines were significantly reduced.

Conclusion.

These results suggest that Galla Chinensis has analgesic and anti-inflammatory effects, which may be a candidate drug for the treatment of inflammation and pain.