Effect of Irradiation on Quality of Vacuum-Packed Spicy Beef Chops
Joint Authors
Zhao, Liming
Zhang, Yin
Guo, Siya
Xiong, Wei
Xia, Hu
Liu, Wenlong
Pan, Zhongli
Venkitasamy, Chandrasekar
Source
Issue
Vol. 2017, Issue 2017 (31 Dec. 2017), pp.1-8, 8 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2017-05-31
Country of Publication
Egypt
No. of Pages
8
Abstract EN
To develop an alternative pasteurization process for the spicy beef jerky (SBJ), it was treated with irradiation doses of 0, 0.5, 1.5, 3, 4, 6, and 8 kGy and the sensory attributes, texture properties, drip loss, and the protein biological efficiency were studied.
The results showed that lightness, drip loss, and off-odor of SBJ increased, while the hardness, chewiness, gumminess, color preference, and taste of SBJ decreased with the increase in irradiation dose.
This tendency was obvious as the irradiation dose increased to 6 kGy and 8 kGy.
The possible reason for these quality changes might be due to the free radicals produced by irradiation.
This speculation is supported by the decrease of the content of capsanthin and the increase of the content of TBARS of SBJ with the increase in irradiation dose.
The plate counts of treated SBJ indicated that 4 kGy was suitable for pasteurization of SBJ.
American Psychological Association (APA)
Zhao, Liming& Zhang, Yin& Guo, Siya& Xiong, Wei& Xia, Hu& Liu, Wenlong…[et al.]. 2017. Effect of Irradiation on Quality of Vacuum-Packed Spicy Beef Chops. Journal of Food Quality،Vol. 2017, no. 2017, pp.1-8.
https://search.emarefa.net/detail/BIM-1175705
Modern Language Association (MLA)
Zhao, Liming…[et al.]. Effect of Irradiation on Quality of Vacuum-Packed Spicy Beef Chops. Journal of Food Quality No. 2017 (2017), pp.1-8.
https://search.emarefa.net/detail/BIM-1175705
American Medical Association (AMA)
Zhao, Liming& Zhang, Yin& Guo, Siya& Xiong, Wei& Xia, Hu& Liu, Wenlong…[et al.]. Effect of Irradiation on Quality of Vacuum-Packed Spicy Beef Chops. Journal of Food Quality. 2017. Vol. 2017, no. 2017, pp.1-8.
https://search.emarefa.net/detail/BIM-1175705
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1175705