Profile of the Phenolic Compounds of Rosa rugosa Petals
Joint Authors
Kieliszek, Marek
Cendrowski, Andrzej
Ścibisz, Iwona
Mitek, Marta
Kolniak-Ostek, Joanna
Source
Issue
Vol. 2017, Issue 2017 (31 Dec. 2017), pp.1-10, 10 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2017-12-25
Country of Publication
Egypt
No. of Pages
10
Abstract EN
Rosa rugosa petals are a rich source of phenolic compounds, which determined their antioxidant properties.
The aim of this study was to determine the polyphenolic composition of not processed petals of Rosa rugosa collected from the commodity crops and to determine the variability of the contained therein polyphenols between harvesting seasons.
Twenty polyphenols were identified by UPLC-ESI-MS.
The main fraction of polyphenols was ellagitannins, which are 69 to 74% of the total polyphenols of the petals.
In the petals of Rosa rugosa, four anthocyanins have been identified: cyanidin 3,5-di-O-glucoside, peonidin 3-O-sophoroside, peonidin 3,5-di-O-glucoside, and peonidin 3-O-glucoside, of which the predominant peonidin 3,5-di-O-glucoside represented approx.
85% of all the determined anthocyanin compounds.
It was found that the petals of Rosa rugosa are a valuable source of bioactive compounds and can be considered as a healthy valuable resource.
American Psychological Association (APA)
Cendrowski, Andrzej& Ścibisz, Iwona& Mitek, Marta& Kieliszek, Marek& Kolniak-Ostek, Joanna. 2017. Profile of the Phenolic Compounds of Rosa rugosa Petals. Journal of Food Quality،Vol. 2017, no. 2017, pp.1-10.
https://search.emarefa.net/detail/BIM-1176081
Modern Language Association (MLA)
Cendrowski, Andrzej…[et al.]. Profile of the Phenolic Compounds of Rosa rugosa Petals. Journal of Food Quality No. 2017 (2017), pp.1-10.
https://search.emarefa.net/detail/BIM-1176081
American Medical Association (AMA)
Cendrowski, Andrzej& Ścibisz, Iwona& Mitek, Marta& Kieliszek, Marek& Kolniak-Ostek, Joanna. Profile of the Phenolic Compounds of Rosa rugosa Petals. Journal of Food Quality. 2017. Vol. 2017, no. 2017, pp.1-10.
https://search.emarefa.net/detail/BIM-1176081
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1176081