فاعلية استخدام استراتيجية مقترحة في تدريس النصوص الأدبية لتنمية مهارات التذوق الأدبي لدى طلاب المرحلة الثانوية

Abstract EN

The aim of the current research is to identify the effectiveness of using a suggested strategy in teaching literary texts to develop literary tasting skills for high school students.

and the student’s book in the current research, and the research sample consisted of (60) students, and the experimental design with two groups (experimental and control) was used, and the appropriate statistical treatment methods were applied using the (SPSS) program, and the results of the research reached: the effectiveness of using suggested strategy in teaching literary texts for developing literary tasting skills for high school students.