التغيرات الاجتماعية في ثقافة الطعام بين الأجيال : المنسف نموذجا

Abstract EN

This Study aims at stating the social change in the oulture of food in the Jordanian society.

Also it aims to study the social development in Al-Mansaf meal.

Three informants were interviewed, and a forty-one question questionnaire was distributed among a sample of 782 subjects representing three generations.

The findings of this study show major social changes in the culture of Al-Mansaf meal.

Moreover, significant differences were found in social preferences among generations.