Evaluating performance of broilers fed guar meal-incuded diet supplemented by enzyme
Joint Authors
Source
Publisher
Publication Date
2011-12-31
Country of Publication
Iraq
No. of Pages
5
Main Subjects
Topics
English Abstract
This study was conducted to determine the effect of different levels of Guar meal (0, 4 and 8 %) and commercial enzyme (0 and 0.05 % of Natuzyme) on broiler performance.
Two hundred forty unsexed one day old broiler chicks (Ross 308) were randomly distributed among 24 wire battery cages (n = 10).
Treatments in a factorial experiment (2 × 3) based on completely randomized design were used.
For this experiment six experimental diets were offer to the experimental units.
Guar meal had significant effect on all the measured parameters, but enzyme had no significant effect.
Interaction between diets inclusion of guar meal and enzyme was significant on performance parameters except for feed intake.
Data Type
Conference Papers
Record ID
BIM-333366
American Psychological Association (APA)
Larhang, R. A.& Turki, M.. 2011-12-31. Evaluating performance of broilers fed guar meal-incuded diet supplemented by enzyme. International Iran and Iraq Conference on Agriculture and Natural Resources (1st : 2011 : Babylon, Iraq). . Vol. 3 (2011), pp.243-247.بابل، العراق : جامعة بابل، كلية الزراعة (سابقا) / جامعة القاسم الخضراء، كلية الزراعة (حاليا)،.
https://search.emarefa.net/detail/BIM-333366
Modern Language Association (MLA)
Larhang, R. A.& Turki, M.. Evaluating performance of broilers fed guar meal-incuded diet supplemented by enzyme. . بابل، العراق : جامعة بابل، كلية الزراعة (سابقا) / جامعة القاسم الخضراء، كلية الزراعة (حاليا)،. 2011-12-31.
https://search.emarefa.net/detail/BIM-333366
American Medical Association (AMA)
Larhang, R. A.& Turki, M.. Evaluating performance of broilers fed guar meal-incuded diet supplemented by enzyme. . International Iran and Iraq Conference on Agriculture and Natural Resources (1st : 2011 : Babylon, Iraq).
https://search.emarefa.net/detail/BIM-333366
