Aspergillus 6V4, a Strain Isolated from Manipueira, Produces High Amylases Levels by Using Wheat Bran as a Substrate

Joint Authors

Souza, Érica Simplício
Mallmann, Neila Hiraishi
Lima, Natacha Pinheiro Costa
Sena, Hellen Holanda
Souza, Rodrigo Otávio Silva de
Celestino, Jessyca dos Reis
Souza, João Vicente Braga
Duarte, Ana Caroline
Tavares, Chanderlei de Castro
Ferreira, Maria do Perpétuo Socorro Borges Carriço
Silva, Cláudia Maria de Melo

Source

Enzyme Research

Issue

Vol. 2014, Issue 2014 (31 Dec. 2014), pp.1-4, 4 p.

Publisher

Hindawi Publishing Corporation

Publication Date

2014-03-02

Country of Publication

Egypt

No. of Pages

4

Main Subjects

Biology

Abstract EN

The aim of this study was screening fungi strains, isolated from manipueira (a liquid subproduct obtained from the flour production of Manihot esculenta), for amylases production and investigating production of these enzymes by the strain Aspergillus 6V4.

The fungi isolated from manipueira belonged to Ascomycota phylum.

The strain Aspergillus 6V4 was the best amylase producer in the screening assay of starch hydrolysis in petri dishes (ASHPD) and in the assay in submerged fermentation (ASbF).

The strain Aspergillus 6V4 produced high amylase levels (335 UI/L) using wheat bran infusion as the exclusive substrate and the supplementation of this substrate with peptone decreased the production of this enzyme.

The moisture content of 70% was the best condition for the production of Aspergillus 6V4 amylases (385 IU/g) in solid state fermentation (SSF).

American Psychological Association (APA)

Celestino, Jessyca dos Reis& Duarte, Ana Caroline& Silva, Cláudia Maria de Melo& Sena, Hellen Holanda& Ferreira, Maria do Perpétuo Socorro Borges Carriço& Mallmann, Neila Hiraishi…[et al.]. 2014. Aspergillus 6V4, a Strain Isolated from Manipueira, Produces High Amylases Levels by Using Wheat Bran as a Substrate. Enzyme Research،Vol. 2014, no. 2014, pp.1-4.
https://search.emarefa.net/detail/BIM-493675

Modern Language Association (MLA)

Celestino, Jessyca dos Reis…[et al.]. Aspergillus 6V4, a Strain Isolated from Manipueira, Produces High Amylases Levels by Using Wheat Bran as a Substrate. Enzyme Research No. 2014 (2014), pp.1-4.
https://search.emarefa.net/detail/BIM-493675

American Medical Association (AMA)

Celestino, Jessyca dos Reis& Duarte, Ana Caroline& Silva, Cláudia Maria de Melo& Sena, Hellen Holanda& Ferreira, Maria do Perpétuo Socorro Borges Carriço& Mallmann, Neila Hiraishi…[et al.]. Aspergillus 6V4, a Strain Isolated from Manipueira, Produces High Amylases Levels by Using Wheat Bran as a Substrate. Enzyme Research. 2014. Vol. 2014, no. 2014, pp.1-4.
https://search.emarefa.net/detail/BIM-493675

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references

Record ID

BIM-493675