Detection of campylobacter Spp. In cheese of Awassi ewes milk and its effect in public health
Other Title(s)
دراسة لتلوث الجبن المصنع من لبن نعاج العواسي المحلي بجرثومة العطيفة و تأثيرها في الصحة العامة
Joint Authors
Ismail, Muna Muhammad
al-Shadidi, Ahmad Muhammad Salih
al-Zubaydi, Rafid Samir Abd al-Karim
Source
Kufa Journal for Veterinary Medical Sciences
Issue
Vol. 7, Issue 1B (30 Jun. 2016), pp.249-258, 10 p.
Publisher
University of Kufa Faculty of Veterinary Medicine
Publication Date
2016-06-30
Country of Publication
Iraq
No. of Pages
10
Main Subjects
Abstract EN
The study conducted to indicate the experimentally comparative measurements of Campylobacter spp.
Load with food poisoning and to investigate the effect of different types and concentrations of Emulsifying salts : (Sodium Carbonate Na2CO3 , triSodium Citrate Na3C6H5O7 , Sodium tripolyphosphat (STPP) Na5P3O10) , to choose the best mix of them that reduce the microbial load in locally produce cheese .
60 samples of Cheese locally produced from milk of Awassi ewes were been collected randomly from Local Awassi Flock of College of Agriculture at Baghdad University (Iraq) , ( 30 samples to each winter and spring season ) to investigate their microbial load .
Both of all winter and spring samples were in significant (p<0.05) microbial count of Campylobacter spp.
.
The Bacterio-(static&cidal) effect of Emulsifying salts on microbial activity was confirmed when The Total Bacterial Count (TBC) were highly significant (p<0.01) reduce in cooked cheese with 3% Emulsifying salts added .
The Campylobacter spp.
count in nutrient broth with 3% Emulsifying salts added were significant (p<0.05) reduce.
American Psychological Association (APA)
al-Shadidi, Ahmad Muhammad Salih& Ismail, Muna Muhammad& al-Zubaydi, Rafid Samir Abd al-Karim. 2016. Detection of campylobacter Spp. In cheese of Awassi ewes milk and its effect in public health. Kufa Journal for Veterinary Medical Sciences،Vol. 7, no. 1B, pp.249-258.
https://search.emarefa.net/detail/BIM-785283
Modern Language Association (MLA)
al-Shadidi, Ahmad Muhammad Salih…[et al.]. Detection of campylobacter Spp. In cheese of Awassi ewes milk and its effect in public health. Kufa Journal for Veterinary Medical Sciences Vol. 7, no. 1B (2016), pp.249-258.
https://search.emarefa.net/detail/BIM-785283
American Medical Association (AMA)
al-Shadidi, Ahmad Muhammad Salih& Ismail, Muna Muhammad& al-Zubaydi, Rafid Samir Abd al-Karim. Detection of campylobacter Spp. In cheese of Awassi ewes milk and its effect in public health. Kufa Journal for Veterinary Medical Sciences. 2016. Vol. 7, no. 1B, pp.249-258.
https://search.emarefa.net/detail/BIM-785283
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references : p. 256-258
Record ID
BIM-785283