Some physicochemical and functional properties of casein and chickpea (Cicer arietinum L.)‎ protein and their mixtures

Other Title(s)

بعض الخواص الفيزوكيميائية و الوظيفية للكازين و بروتينات الحمص و مخاليطهما

Joint Authors

Abd al-Wahid, al-Sayyid Muhammad
Bakri, Ibrahim Ahmad
Ashur, Mustafa Zaynaham Muhammad
Murshid, Samirah Mustafa Ali
al-Nishawi, Ahmad Ala al-Din

Source

Zagazig Journal for Agricultural Researches

Issue

Vol. 42, Issue 6 (31 Dec. 2015), pp.1455-1464, 10 p.

Publisher

Zagazig University Faculty of Agriculture

Publication Date

2015-12-31

Country of Publication

Egypt

No. of Pages

10

Main Subjects

Agriculture

American Psychological Association (APA)

Bakri, Ibrahim Ahmad& Ashur, Mustafa Zaynaham Muhammad& al-Nishawi, Ahmad Ala al-Din& Abd al-Wahid, al-Sayyid Muhammad& Murshid, Samirah Mustafa Ali. 2015. Some physicochemical and functional properties of casein and chickpea (Cicer arietinum L.) protein and their mixtures. Zagazig Journal for Agricultural Researches،Vol. 42, no. 6, pp.1455-1464.
https://search.emarefa.net/detail/BIM-817894

Modern Language Association (MLA)

Bakri, Ibrahim Ahmad…[et al.]. Some physicochemical and functional properties of casein and chickpea (Cicer arietinum L.) protein and their mixtures. Zagazig Journal for Agricultural Researches Vol. 42, no. 6 (2015), pp.1455-1464.
https://search.emarefa.net/detail/BIM-817894

American Medical Association (AMA)

Bakri, Ibrahim Ahmad& Ashur, Mustafa Zaynaham Muhammad& al-Nishawi, Ahmad Ala al-Din& Abd al-Wahid, al-Sayyid Muhammad& Murshid, Samirah Mustafa Ali. Some physicochemical and functional properties of casein and chickpea (Cicer arietinum L.) protein and their mixtures. Zagazig Journal for Agricultural Researches. 2015. Vol. 42, no. 6, pp.1455-1464.
https://search.emarefa.net/detail/BIM-817894

Data Type

Journal Articles

Language

English

Notes

Record ID

BIM-817894