Effect of storage on the antioxidant activity of yolk lipid for some kinds of eggs
Joint Authors
Sharif, Sarah H. M.
al-Musawi, Aum al-Bashshar H. J.
Source
Basrah Journal of Agrricultural Science
Issue
Vol. 31, Issue 1 (30 Jun. 2018), pp.78-84, 7 p.
Publisher
University of Basrah Agriculture College
Publication Date
2018-06-30
Country of Publication
Iraq
No. of Pages
7
Main Subjects
Abstract EN
The current study included estimating the antioxidant activity of yolk lipid for the quail egg, Coturnix japonica (quail), Gallus gallus L.
(hen), Anas Platyrhynchos L.
(duck) and Gygnus cygnus L.(goose).
The yolk and the white of those were separated from each other and the yolk lipid was separated also.
The antioxidant activity, reducing power, chelating of iron ions and scavenging of hydrogen peroxide of yolk lipid for fresh egg were studied.
The effect of egg storage at laboratory temperature (25-30°C) and refrigerator temperature (4±1°C) on antioxidant activity of egg yolk lipid was studied.
The results showed that there was a significant decrease (P˂0.05) in all the antioxidant activity tests with duration of storage compared to yolk lipid of fresh egg.
The decrease was more obvious when storing the egg at lab temperature (25-30°C) compared with the stored egg in refrigeration (4±1°C).
American Psychological Association (APA)
Sharif, Sarah H. M.& al-Musawi, Aum al-Bashshar H. J.. 2018. Effect of storage on the antioxidant activity of yolk lipid for some kinds of eggs. Basrah Journal of Agrricultural Science،Vol. 31, no. 1, pp.78-84.
https://search.emarefa.net/detail/BIM-900965
Modern Language Association (MLA)
Sharif, Sarah H. M.& al-Musawi, Aum al-Bashshar H. J.. Effect of storage on the antioxidant activity of yolk lipid for some kinds of eggs. Basrah Journal of Agrricultural Science Vol. 31, no. 1 (2018), pp.78-84.
https://search.emarefa.net/detail/BIM-900965
American Medical Association (AMA)
Sharif, Sarah H. M.& al-Musawi, Aum al-Bashshar H. J.. Effect of storage on the antioxidant activity of yolk lipid for some kinds of eggs. Basrah Journal of Agrricultural Science. 2018. Vol. 31, no. 1, pp.78-84.
https://search.emarefa.net/detail/BIM-900965
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references : p. 83-84
Record ID
BIM-900965