Nutritional value of white button mushroom (Agaricus bisporus) which is most widely consumed in Kurdistan region-Iraq
By: Nadir, Hawrez Ali; al-Zubaydi, Adil Muhan Adi; al-Rawi, Arij A. Farman…[et al.]. Ibn al-Haitham Journal for Pure and Applied Science. Vol. 33, no. 2 (2020), pp.1-10, 10 p.
Subjects: Cultivated mushroom; Kurdistan; Nutritive value