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   (51 - 92 من 92)
مقالات

نحو ريجيم غذائى أفضل للكبار

بواسطة: يوسف، محمد كمال. مجلة أسيوط للدراسات البيئية. ع. 26 (كانون الثاني 2004)، 17ص.

الموضوعات: الأغذية؛ الصحة؛ الطبخ؛ المشروبات؛ النظام الغذائي

كتاب

الدسم الجيد، الدسم السيئ : أخفض مستويات الكولسترول في دمك، و أنقص احتمالات خطورة إصابتك بهجمة قلبية

بواسطة: كاستيلي، وليام ب.؛ الأيوبي، سامر عبد المحسن؛ غريفن، غلين سي. العبيكان للنشر،؛ 31-ديسمبر-2003؛ ص ص. 1-507، 507ص.

الموضوعات: الأسبرين؛ القلب؛ الكوليسترول؛ النظام الغذائي؛ مضادات الأكسدة

مقالات

أثر العادات الغذائية في البنية الجسدية للشباب طلاب و طالبات المعهد الصحي بالمدينة المنورة نموذجًا

بواسطة: لبنية، محيي الدين؛ الغامدي، خالد سعد؛ الشاعري، عبد الإله طالع. مجلة بحوث المدينة المنورة و دراساتها. ع. 6 (تشرين الثاني 2003)، ص ص. 103-124، 22ص.

الموضوعات: الأسواق؛ الإنتاج الزراعي؛ الصحة البيئية؛ الفاكهة؛ علم الأجناس

مقالات

محددات الوضع الصحي في الأردن

بواسطة: الخرابشة، عبد عبد الحميد. المنارة. مج. 6، ع. 2 (تشرين الثاني 2000)، ص ص. 197-221، 25ص.

الموضوعات: الأطفال؛ السفر؛ الفسيولوجيا؛ التلوث؛ الرعاية الطبية

مقالات

منظمة الصحة العالمية بعد خمسين عاماً : من قمة الأداء إلى هاوية الفوضى

بواسطة: إبراهيم عبد النور. المستقبل العربي. مج. 22، ع. 245(تموز 1999)، ص ص. 71-92، 22ص.

الموضوعات: الأطفال؛ السفر؛ الفسيولوجيا؛ التلوث؛ الرعاية الطبية

مقالات

Potential ameliorative effects of sonchus oleraceus against hypercholesterolemic induced by high-fat diets in albino rats

By: Ali, Arij Salamah; Abd al-Sabur, Riham Jad al-Rubb. Journal of Research in the fields of Specific Education. Vol. 8, no. 42 (Sep. 2022), pp.1697-1719, 23 p.

Subjects: Cholesterol; Laboratory animals; Lipids; Mice; Regime alimentaire

مقالات

Effect of the dietary protein intake on urea reduction rate in patients on maintenance hemodialysis in merjan teaching hospital

By: Al-Shibly, Khalid H.; al-Diwan, Jawad K.. Medical Journal of Babylon. Vol. 19, no. 2 (Apr. / Jun. 2022), pp.244-249, 6 p.

Subjects: Hemodialysis; Iraq; Merjan teaching hospital; Regime alimentaire; Urea

مقالات

A review of the uses of the ketogenic diet

By: Ahmad, Qays Asi; Abd Allah, Khalidah Khalil; Matar, Wurud Muhammad. Kirkuk University Journal-Scientific Studies. Vol. 17, no. 2 (2022), pp.11-19, 9 p.

Subjects: Insulin; Ketones; Metabolism; Overweight; Regime alimentaire

مقالات

Effect of oregostem® and imbalance diet on body performance and reproductive efficiency in male quails

By: Matti, Hiyam Nadhir; Al-Madidi, Mahmud Salim; Ahmad, Suha Mahmud. Iraqi Journal of Veterinary Sciences. Vol. 36, no. 1 (2022), pp.29-37, 9 p.

Subjects: Genital system; Males; Physical health; Quails (Bird); Regime alimentaire

مقالات

The effects of physical activity and diet on reducing the body mass index in adolescent : systematic review

By: Qibli, Abd al-Qadir; de Holanda, Francisco Jeci; Zabshi, Nur al-Din…[et al.]. The Challenge. Vol. 13, no. 2 (2021), pp.68-79, 12 p.

Subjects: Body mass index; Exercises; Regime alimentaire; Teenagers

مقالات

Effect of low fat diet with or without some types of berries fruit on rats suffering from hypercholesterolemia and diabetes

By: Abd al-Khaliq, Daliya Muhammad Talat. Journal of Research in the fields of Specific Education. Vol. 7, no. 33 (Mar. 2021), pp.667-696, 30 p.

Subjects: Cholesterol; Diabetes; Mice; Mulberry; Regime alimentaire

مقالات

Effect of Macrotyloma uniflorum on antiobesity in rats fed with a high fat diet

By: Vadivelu, Bharathi; Arumugam, Vijaya Anand; al-Shatwi, Ali A.…[et al.]. Saudi Journal of Biological Sciences. Vol. 26, no. 7 (Nov. 2019), pp.1772-1778, 7 p.

Subjects: Mice; Overweight; Physiological effects; Regime alimentaire

مقالات

Effectiveness of a hypocaloric and low-carbohydrate diet on visceral adipose tissue and glycemic control in overweight and obese patients with type 2 diabetes

By: Perna, Simone; Infantino, Vittoria; Rondanelli, Mariangela…[et al.]. Bahrain Medical Bulletin. Vol. 41, no. 3 (Sep. 2019), pp.159-164, 6 p.

Subjects: Diabetes; Overweight; Patients; Regime alimentaire; Type 2 diabetes

مقالات

Study of biofloc production from fish breeding system and using as supplement in ruminant diet

By: Pur Muhammad, Asad; Abadi, Tahirah Muhammad; Chaji, Murtada…[et al.]. Basrah Journal of Veterinary Research. Vol. 17, no. 1 (2018), pp.9-20, 12 p.

Subjects: Dietary supplements; Fisheries; Regime alimentaire

مقالات

Influence of crocetin on high-cholesterol diet induced atherosclerosis in rats via anti-oxidant activity together with inhibition of inflammatory response and p38 MAPK signaling pathway

By: Diao, Shu Ling; Sun, Jing Wu; Wang, Dong…[et al.]. Saudi Journal of Biological Sciences. Vol. 25, no. 3 (Mar. 2018), pp.493-499, 7 p.

Subjects: Anti-inflammatories; Cholesterol; Mice; Physiological effects; Regime alimentaire

مقالات

Effects of metformin and diet on hemoglobin, cholesterol and triglyceride levels of type 2 diabetic patients

By: al-Rumaidh, Shayma Z.; al-Musawi, Rana Talib al-Musawi; Laftah, Lumma R.…[et al.]. Journal of Thi-Qar Science. Vol. 6, no. 2 (Jun. 2017), pp.45-49, 5 p.

Subjects: Cholesterol; Diabetics; Drugs; Hemoglobin; Regime alimentaire

مقالات

Proposition d’un modele d’organisation pour une gestion integree de la securite sanitaire des aliments, dans ses trois dimensions : technique, humaine et organisationnelle, a l’echelle Libanaise

By: Nicolas, Fadi; Chevrier, Claude; Rizq, Tawfiq…[et al.]. Lebanese Science Journal. Vol. 18, no. 1 (2017), pp.1-25, 25 p.

Subjects: Food; Food Safety; Regime alimentaire; Risk

مقالات

Comparison of measured glomerular filtration rates with isotope infusion and with the modification of diet in renal disease equation in cancer patients with raised serum creatinine

By: Javaid, Amrah; Jaffri, Saghir Ahmad; Munir, Iqbal…[et al.]. Saudi Journal of Kidney Diseases and Transplantation. Vol. 26, no. 2 (2015), pp.293-296, 4 p.

Subjects: Diseases; Kidneys; Nuclear medicine; Patients; Penal functions

مقالات

Factors predicting nutrition and physical activity behaviors due to cardiovascular disease in Tehran University students : application of health belief model

By: Rahmati Najarkolaei, Fatimah; Tavafian, Sedigheh Sadat; Jafari, Muhammad Rida…[et al.]. Iranian Red Crescent Medical Journal. Vol. 17, no. 3 (Mar. 2015), pp.1-6, 6 p.

Subjects: Food customs; Health; Malnutrition; Physiology; Diseases

مقالات

Variation of body fat percentage with special reference to diet modification in patients with chronic kidney disease : a longitudinal study

By: Srivastava, Neha; Singh, Rana Gopal; Singh, Shivendra…[et al.]. Saudi Journal of Kidney Diseases and Transplantation. Vol. 25, no. 4 (2014), pp.793-800, 8 p.

Subjects: Diseases; Human body; Kidneys; Nutrition; Patients

مقالات

The effect of finisher diet dilution with sand and wheat bran on performance and carcass characteristics of broiler chicks

By: al-Khayr, Sumayyah M.; Umar, Mahmud I.; Hamid, Ibrahim I.. Sudan Journal of Agricultural Sciences. No. 1 (2014), pp.8-14, 7 p.

Subjects: Animals; Broilers (Chickens); Nutrition; Regime alimentaire; Twenty-first century

مقالات

Glutamine and taurine : no longer supplementary nutrients

By: Anis, Sharif G.; Zaki, Hani V.. Ain Shams Journal of Anesthesiology. Vol. 6, no. 1 (Jan. 2013), pp.8-10, 3 p.

Subjects: Amino acids; Critical care medicine; Diet therapy; Food; Regime alimentaire

مقالات

Macro and micro-nutrients intake, food groups consumption and dietary habits among female students in Isfahan university of medical sciences

By: Azadbakht, L.; Ismaillzadeh, A.. Iranian Red Crescent Medical Journal. Vol. 14, no. 4 (Apr. 2012), pp.204-209, 6 p.

Subjects: Iran; Food customs; Nutrition; Students; Universities

مقالات

Family food behaviours and adolescents’ overweight status : a mother-offspring link study

By: Babajafari, S.; Marks, G. C.; Mamun, A. A.…[et al.]. Iranian Red Crescent Medical Journal. Vol. 13, no. 11 (Nov. 2011), pp.783-794, 12 p.

Subjects: Overweight; Teenagers; Family; Food customs; Nutrition

مقالات

Nutritional genomics and personalized diet

By: Gaboon, Najwa E. A.. The Egyptian Journal of Medical Human Genetics. Vol. 12, no. 1 (2011), pp.1-7, 7 p.

Subjects: Diet therapy; Food; Regime alimentaire; Genetic aspects; Nutrition

مقالات

Combination of oral activated charcoal plus low protein diet as a new alternative for handling in the old end-stage renal disease patients

By: Michelangelo, H.; Reynaldi, J.; Martinez, B.…[et al.]. Saudi Journal of Kidney Diseases and Transplantation. Vol. 21, no. 1 (Feb. 2010), pp.102-104, 3 p.

Subjects: Kidney failure; Nutrition; Patients; Regime alimentaire; Therapeutics

مقالات

Food habits of seastar Asteropecten polycanthus polycanthus muller and troschel from North-West Arabian Gulf

By: Suud, Khayri Daftar. Journal of Basrah Researches : Sciences. Vol. 35, no. 4A (Aug. 2009), pp.-15, 5 p.

Subjects: Arabian Gulf; Regime alimentaire; Food customs; Nutrition

مقالات

The effect of nutrition and supplements on ocular health

By: Husayni, HR. Jahadi; Mosallaei, M.; Kalameh, Z. Asadi. Iranian Red Crescent Medical Journal. Vol. 11, no. 1 (Jan. 2009), pp.10-17, 8 p.

Subjects: Food customs; Health; Malnutrition; Physiology; Diseases

مقالات

Influence of short-term starvation on blood elements : possible relation to metabolic changes

By: al-Salamony, Gehan I.. Egyptian Journal of Applied Endocrinology. Vol. 25, no. 1-2 (Jun. 2007), pp.135-154, 20 p.

Subjects: Clinical chemistry; Blood; Chemistry; Overweight; Regime alimentaire

مقالات

Relationship of puberty and semen characteristics to seasonal and nutritional variations in saidi ram lambs

By: Salim, Anas Ahmad al-Arabi Amin; Abu al-Wafa, Jamal; Salim, Ibrahim Abd al-Raziq. Egyptian Journal of Animal Production. Vol. 42, no. 2 (Jun. 2005), pp.145-156, 12 p.

Subjects: Animal resources; Food customs; Malnutrition; Physiology; Teenagers

مقالات

Assessment of nutritional statais, food habits and selected hematological tests of interns faculty of nursing, assiut university and their relation to blood pressure

By: Abd al-Majid, Husniyah Said; Abu Zayd, Shalabiyah al-Sayyid; Yusuf, Muhammad Kamal al-Sayyid. Assiut Medical Journal. Vol. 29, no. 2(May. 2005), pp.95-108, 14 p.

Subjects: Blood; Hemodynamics; Nutrition; Regime alimentaire; Food customs

مقالات

A statistical survey on nutrients intake of lactating women

By: Ayat Allah, Sayyid Muhammad Taqi; Ansari, Mughadam A. R.. Iranian Red Crescent Medical Journal. Vol. 7, no. 1 (Jul. 2004), pp.15-17, 3 p.

Subjects: Food customs; Health; Malnutrition; Milk; Physiology

مقالات

Screening for gestational diabetes by measuring fasting plasma glucose levels

By: Rajab, Khalil Ibrahim; Skerman, Jonathan H.; Isa Abd Allah. SQU Journal for Scientific Research : Medical Sciences. Vol. 5, no. 1-2 (Aug. 2003), pp.5-8, 4 p.

Subjects: Hunger; Physiology; Reproduction; Sugar; Pregnancy

مقالات

Women's life-style pattern in Ahwaz, Iran

By: Souri, H.. Medical Journal of the Iranian Hospital. Vol. 6, no. 1 (Jul. 2003), pp.76-82, 7 p.

Subjects: Food customs; Health; Malnutrition; Physiology; Nutrition

مقالات

The causative and preventive aspects of diet in cancer

By: al-Bahu, Abir Khalid. Journal of the Bahrain Medical Society. Vol. 15, no. 2 (Apr. 2003), pp.106-112, 7 p.

Subjects: Cancer; Diet therapy; Nutrition; Pathogens; Pathology

مقالات

Growth pattern of primary schoolchildren in Benghazi, Libya

By: al-Sharbati, Marwan Muhammad; Yunan, Amir A.; al-Sudani, Umar H.. SQU Journal for Scientific Research : Medical Sciences. Vol. 3, no. 1 (Apr. 2001), pp.45-50, 6 p.

Subjects: Malnutrition; Physiology; Students; Children; Education

مقالات

Physical activity and health

By: Drewnowski, Adam. Bahrain Medical Bulletin. Vol. 20, no. 3 (Sep. 1998), pp.81-82, 2 p.

Subjects: Diet therapy; Food; Regime alimentaire; Censorship; Overweight

مقالات

Dietary fat and chronic diseases

By: Flynn, Mary A. T.. Bahrain Medical Bulletin. Vol. 20, no. 3 (Sep. 1998), pp.77-80, 4 p.

Subjects: Food; Nutrition; Chronic diseases; Health indicators; Overweight

مقالات

Developing and implementing science-based dietary guidelines

By: Anderson, G. Harvey. Bahrain Medical Bulletin. Vol. 20, no. 3 (Sep. 1998), pp.123-127, 5 p.

Subjects: Developing countries; Nutrition; Consumption; Life styles; Malnutrition

رسائل جامعية

Consumer’s perception of diet products In Morocco

By: Alawi, Jumalah. Master; The School of Business Administration;

Subjects: Morocco; Marketing; Regime alimentaire

بيانات شخص
2
عدد الاستشهادات
في قاعدة ارسيف

نيازي، حسين بن طاش

التخصص: الإرشاد النفسي و التربوي
عدد المقالات: 2
مؤشر هيرش: 1

الاهتمامات البحثية: التعليم الثانوي؛ الطلاب؛ المدارس الثانوية؛ النظام الغذائي؛ فقدان الشهية العصبي

بيانات شخص
38
عدد الاستشهادات
في قاعدة ارسيف

أبو رأسين، محمد بن حسن رأسي

التخصص: الإرشاد النفسي و التربوي
عدد المقالات: 4
مؤشر هيرش: 2

الاهتمامات البحثية: البرامج الإرشادية؛ التربية الصحية؛ التعليم الخاص؛ التوحد؛ النظام الغذائي

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