Phytochemical Composition of Solanum retroflexum Analysed with the Aid of Ultra-Performance Liquid Chromatography Hyphenated to Quadrupole-Time-of-Flight Mass Spectrometry (UPLC-qTOF-MS)‎

Joint Authors

Steenkamp, P. A.
Madala, N. E.
Daji, Grace
Dlamini, Bhekisisa

Source

Journal of Food Quality

Issue

Vol. 2018, Issue 2018 (31 Dec. 2018), pp.1-8, 8 p.

Publisher

Hindawi Publishing Corporation

Publication Date

2018-09-18

Country of Publication

Egypt

No. of Pages

8

Abstract EN

Solanum retroflexum (nightshade) is an edible plant that is consumed in some regions of South Africa.

Its leaves are a good source of vitamins, proteins, and minerals.

It appears that there is no scientific report about the phytochemical composition of S.

retroflexum.

Here, ultra-performance liquid chromatography coupled to quadruple-time-of-flight mass spectrometry (UPLC-qTOF-MS) technique was use to achieve an untargeted metabolite fingerprinting of this plant.

A total of 30 phytochemicals, including alkaloids, flavonoids, and cinnamic acids derivatives, were identified from the methanolic leaf extracts.

The concentration of solvent did not affect the type of compounds extracted.

The extraction resulted in qualitative yields of molecules such as quercetin-3-rutinoside, kaempferol-3-0-rutinoside, kaempferol-3-0-glucoside, 3-caffeoylquinic acid, 5-caffeoylquinic acid, and 3, 4-di-caffeoylquinic acid.

The present study confirms the presence of phytochemical compounds in S.

retroflexum similar to other Solanum plants.

American Psychological Association (APA)

Daji, Grace& Steenkamp, P. A.& Madala, N. E.& Dlamini, Bhekisisa. 2018. Phytochemical Composition of Solanum retroflexum Analysed with the Aid of Ultra-Performance Liquid Chromatography Hyphenated to Quadrupole-Time-of-Flight Mass Spectrometry (UPLC-qTOF-MS). Journal of Food Quality،Vol. 2018, no. 2018, pp.1-8.
https://search.emarefa.net/detail/BIM-1185157

Modern Language Association (MLA)

Daji, Grace…[et al.]. Phytochemical Composition of Solanum retroflexum Analysed with the Aid of Ultra-Performance Liquid Chromatography Hyphenated to Quadrupole-Time-of-Flight Mass Spectrometry (UPLC-qTOF-MS). Journal of Food Quality No. 2018 (2018), pp.1-8.
https://search.emarefa.net/detail/BIM-1185157

American Medical Association (AMA)

Daji, Grace& Steenkamp, P. A.& Madala, N. E.& Dlamini, Bhekisisa. Phytochemical Composition of Solanum retroflexum Analysed with the Aid of Ultra-Performance Liquid Chromatography Hyphenated to Quadrupole-Time-of-Flight Mass Spectrometry (UPLC-qTOF-MS). Journal of Food Quality. 2018. Vol. 2018, no. 2018, pp.1-8.
https://search.emarefa.net/detail/BIM-1185157

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references

Record ID

BIM-1185157