نتائج البحث

(301 - 350 من 544)

الخواص الكيميائية

مقالات

Electrochemical characteristics of high-volume fly ash lightweight aggregate concrete incorporating hydrated lime

By: al-Attar, Tariq Salih; al-Shathr, Basil S.; Muhammad, Mahmud E.. Engineering and Technology Journal. Vol. 38, no. 11A (2020), pp.1629-1639, 11 p.

Subjects: Chemical properties; Fly ash; Lightweight concrete; Portland cement

مقالات

Effect of cross-linking on some properties of corn starch

By: Abd Rabbih, Mahmud Muhammad; Hifnawi, Hifnawi Taha; al-Maghribi, Lamya Muhammad Mustafa…[et al.]. Zagazig Journal for Agricultural Researches. Vol. 47, no. 5 (2020), pp.1189-1199, 11 p.

Subjects: Chemical properties; Electron microscopes; Scanning electron microscopes

مقالات

Effect of water stress, nitrogen and potassium fertilizers on maize yield productivity

By: al-Jaddwi, al-Said Muhammad Mahmud; al-Najjar, Harun Muhammad Musa; al-Jizawi, Nasir Khamis Barakat…[et al.]. Annals of Agricultural Science, Moshtohor. Vol. 58, no. 3 (2020), pp.515-534, 20 p.

Subjects: Agriculture; Chemical properties; Nitrogen; Potash fertilizers; Water Stress

مقالات

Study the effect of catalyst to oil ratio parameter (COR)‎ on catalytic cracking of heavy vacuum gas oil

By: Ubayd, Salim Muhammad. Journal of Engineering. Vol. 26, no. 7 (Jul. 2020), pp.16-27, 12 p.

Subjects: Catalytic cracking; Chemical properties; Distillation apparatus; Petroleum refining

مقالات

Effect of spraying chitosan on productivity and fruit quality of manfalouty pomegranate trees

By: Ibrahim, Hamdi Ibrahim Mahmud; Kamal, Ahmad Muhammad; Muhammad, Muhammad F.. Minia Journal of Agricultural Research and Development. Vol. 40, no. 1 (2020), pp.99-112, 14 p.

Subjects: Chemical properties; Pomegranate

مقالات

Growth and productivity of acid lime (citrus aurantifolia l. )‎ as affected by spraying gibberellic acid

By: Ibrahim, Hamdi Ibrahim Mahmud; al-Karim, Mahmud Riyad Jad; Abd al-Sabur, Hamadah Abd Allah. Minia Journal of Agricultural Research and Development. Vol. 40, no. 1 (2020), pp.85-97, 13 p.

Subjects: Chemical properties; Gibberellic acid; Key lime; Vitamin C

مقالات

Spectrophotometer determination of cefixime in pure form and pharmaceutical preparation by using cloud point extraction

By: Kazim, Isra Amir; Hamad, Amirah Hasan; Mubdir, Nura Sad…[et al.]. Baghdad Science Journal. Vol. 17, no. 2 (Special issue) (2020), pp.614-623, 10 p.

Subjects: Chemical properties; Drugs; Sodium nitrite

مقالات

Water quality of Al-Dalmaj Marsh, Iraq

By: al-Hamidawi, Faris Nasir Murad; Muhammad, Abbas Hamid; al-Sad, Hamid Talib. Mesopotamian Journal of Marine Science. Vol. 35, no. 1 (2020), pp.13-24, 12 p.

Subjects: Chemical properties; Iraq; Marshes; Water quality

مقالات

The physico-chemical properties of bovine and buffalo whey proteins milk by using ultrafiltration membrane technology

By: al-Hatim, Raghad Rahim; al-Rikabi, Ali Khudayr Jabir; Ghadban, Amal Kazim. Basrah Journal of Agrricultural Science. Vol. 33, no. 1 (2020), pp.122-134, 13 p.

Subjects: Chemical properties; Lactose; Membrane separation; Milk; Whey proteins

مقالات

Effect of lemon peel and pulp extract on some local Kurdish ram meat qualities and its shelf life

By: Zahir, Himin Ghazi; Khidr, Zayd Khalaf; Muhammad, Muhammad Mahmud…[et al.]. al-Anbar Journal of Agricultural Sciences. Vol. 18, no. 1 (2020), pp.140-153, 14 p.

Subjects: Barbituric acid; Chemical properties; Connective tissues; Uric acid

مقالات

Impact of probiotic bacteria on the chemical characteristics of low-fat soft white cheese

By: Ahmad, Mahmud Izzat; Hamdi, Ahmad Mahmud; al-Jazzar, Fathi al-Sayyid…[et al.]. Assuit Journal of Agricultural Sciences. Vol. 51, no. 2 (2020), pp.91-104, 14 p.

Subjects: Chemical properties; Fat content; Salt

مقالات

Effeciveness of some aromatic oils treatments on quality conservation of peppermen fresh cut herb under cold storage

By: Abd al-Hamid, Ahmad Nazmi. Arab Universities Journal of Agricultural Sciences. Vol. 28, no. 2 (2020), pp.505-520, 16 p.

Subjects: Chemical properties; Essential oils; Physical properties; Thymes; Vegetable oils

مقالات

Application of glauconite mineral as alternative source of potassium in sandy soils

By: Hamid, Mahdi Hasan; Abd al-Hafiz, Ahmad Aziz al-Din Abu Bakr. Alexandria Science Exchange Journal. Vol. 41, no. 2 (Apr. / Jun. 2020), pp.181-189, 9 p.

Subjects: Chemical properties; Comparative analysis; Ion exchange; Salinity; Soils

مقالات

Bioactive compounds and physicochemical properties of fruit-orange juice mixes with rosemary extract

By: Shaltut, Umaymah al-Sayyid; Abu al-Yazid, Ayman Muhammad; Zaytun, Ahmad Muhammad Abd al-Hamid…[et al.]. Alexandria Science Exchange Journal. Vol. 41, no. 2 (Apr. / Jun. 2020), pp.141-153, 13 p.

Subjects: Activities; Chemical properties; Chemical reagents; Oxidative Stress; Solids

مقالات

Chemical and thermal investigation on stability of tanuma formation using different additives with drilling fluids

By: Muhammad, Khalid; al-Wasiti, Asawer Abd al-Rasul; al-Badri, Maysaa Ali. Journal of Engineering. Vol. 26, no. 5 (May. 2020), pp.82-94, 13 p.

Subjects: Argillaceous rocks; Chemical properties; Drilling fluids; Thermal properties

مقالات

Superiority of essential oils and plant extracts over chemical treatments in improving quality and prolonging shelf life of guava (Psidium Guajava L.)‎

By: Arafat, E. I.; Dafia, M. A.; al-Tawil, A. A.…[et al.]. The Arab Journal of Water Ethics. No. 3 (Apr. 2020), pp.69-80, 12 p.

Subjects: Chemical properties; Guava; Oils; Quality control

مقالات

An analytical study of the importance of some food waste in making textile fibers

By: al-Khirbawi, Randa Munir; Ghamri, Hibah Ibrahim. Research Journal Specific Education. No. 58 (Apr. 2020), pp.177-187, 11 p.

Subjects: Chemical properties; Environmental problems; Food waste; Natural resources

مقالات

Effect of the Egyptian Propolis on the bioactive compounds content in tomato plants

By: Abd al-Hadi, Nuran Ahmad Abduh; al-Sayyid, Abd al-Alim Ismail Ibrahim; al-Sadani, Sayyid Sulayman. Zagazig Journal for Agricultural Researches. Vol. 47, no. 2 (2020), pp.579-586, 8 p.

Subjects: Bioactive compounds; Chemical properties

مقالات

Evaluation of some chemical properties of wastewater in Chad

By: Qamar, Qamar Muhammad; Muhammad, Muhajir Ahmad; Taha, Izzat Mirghani. Alexandria Journal of Agricultural Sciences. Vol. 65, no. 2 (2020), pp.167-173, 7 p.

Subjects: Chad; Chemical properties; Waste water

مقالات

Surfactant cloud point extraction as a procedure of preconcentrating for metoclopramide determination using spectro analytical technique

By: Abd al-Karim, Hawra Mahmud; al-Tamimi, Maha; Ibrahim, Isra Hammud…[et al.]. Baghdad Science Journal. Vol. 17, no. 1 (2020), pp.57-65, 9 p.

Subjects: Chemical properties; Metoclopramide; Spectrometers; Surfactants

مقالات

Assessment of some physical and chemical properties of soils in west Edfu area, Aswan governorate, Egypt

By: Abd al-Azim, Ala Hashim; Jami, Muhsin Abd al-Munim; Muhammad, Ahmad Ghallab…[et al.]. Assuit Journal of Agricultural Sciences. Vol. 51, no. 1 (2020), pp.150-170, 21 p.

Subjects: Chemical properties; Gypsum; Physical properties; Urban areas; Water resources

مقالات

Influence of roasting treatments on oil quality properties of two sesame seed varieties

By: Abd al-Hafiz, Islam Mahmud Ahmad; Rashwan, Muhammad Rashwan Abd al-Al; Ramadan, Bulbul Ramadan…[et al.]. Assuit Journal of Agricultural Sciences. Vol. 51, no. 1 (2020), pp.92-101, 10 p.

Subjects: Chemical properties; Fatty acids; Linoleic acid; Sesame oil; Temperatures

مقالات

Influence of packaging and cold storage conditions on the physiochemical properties of Barhi date fruits

By: Ramadan, Bulbul Ramadan; Salim, Majidah Abd al-Hamid; Naji, Khalid Sayyid Ahmad…[et al.]. Assuit Journal of Agricultural Sciences. Vol. 51, no. 1 (2020), pp.79-91, 13 p.

Subjects: Chemical properties; Cold storage; Dates (Fruit); Palms; Solids

مقالات

Effect of different slow release potassium fertilizer rates on growth and productivity of banana cv. williams plants

By: Abu Hamdah, Bassam Taha; Awad, Ahmad Abd al-Hamid; Abd al-Hamid, Iman Abd al-Munim…[et al.]. Arab Universities Journal of Agricultural Sciences. Vol. 28, no. 1 (2020), pp.239-251, 13 p.

Subjects: Chemical properties; Drip irrigation; Irrigation systems; Potassium sulphate; Sandy soils

مقالات

Production of function yogurts drink fortified with different types of herbal extracts and study its biological attributes in hepatitis rats

By: al-Suudi, Muhammad; al-Batawi, Usamah Ibrahim; al-Dasuqi, Wahid Ibrahim…[et al.]. Arab Universities Journal of Agricultural Sciences. Vol. 28, no. 1 (2020), pp.217-228, 12 p.

Subjects: Activities; Chemical properties; Diseases; Lactose; Liver

مقالات

Microencapsulation of rice bran oil by spray drying and its application in producing high quality yoghurt

By: Ata, Nahid Muhammad Mahrus; Shaltut, Umaymah al-Sayyid; al-Difrawy, Intisar Abd al-Muhsin…[et al.]. Alexandria Science Exchange Journal. Vol. 41, no. 1 (Jan. / Mar. 2020), pp.129-140, 12 p.

Subjects: Bioactive compounds; Chemical properties; Furfural; Gum arabic

مقالات

Impacts of humic acid, indole butyric acid (IBA)‎ and arbuscular mycorrhizal fungi (glomus mosseae)‎ as growth promoters on yield and phytochemical characteristics of hibiscus sabdariffa (Roselle)‎

By: Salamah, Yusra; Ruzin, Mahmud Abd al-Jalil; Muhammad, Halah Mahmud Bayyumi…[et al.]. Alexandria Science Exchange Journal. Vol. 41, no. 1 (Jan. / Mar. 2020), pp.29-41, 13 p.

Subjects: Agriculture; Buhayrah (Governorate); Chemical properties; Egypt; Saturated fatty acids

مقالات

Investigating mineralogical and physio-chemical properties of bentonite for water-based fluids

By: Bakhshi, Masumeh; Muzdianfard, Muhammad Rida; Ashtiani, Majid Hayati. Kufa Journal of Engineering. Vol. 11, no. 1 (Jan. 2020), pp.79-89, 11 p.

Subjects: Alkali metal ions; Bentonite; Chemical properties; Ions

مقالات

Comparative study of physio-chemical analysis of fresh and branded honeys from Pakistan

By: Asad, Farkhanda; Ahmad, Shahzad; Ahmad, Waqar…[et al.]. Saudi Journal of Biological Sciences. Vol. 27, no. 1 (Jan. 2020), pp.173-176, 4 p.

Subjects: Comparative analysis; Honey; Pakistan

مقالات

Quality of bread fortified with some cereals mixture

By: al-Budaywi, Layla Ahmad Hilmi; al-Khuli, Imad Muhammad Abd al-Halim; al-Barr, Aminah al-Sayyid Tair. Journal of Home Economics. Vol. 30, no. 1 (Jan. 2020), pp.69-86, 18 p.

Subjects: Chemical properties; Dietary fiber; Flour

مقالات

Effect of vegetation (palm trees)‎ on some of the physical and chemical properties for the ancient Babylon soil

By: al-Watifi, Abbas Sabr Sarruan; Mughayr, Salah Khudayr. Euphrates Journal of Agriculture Science. Vol. 11, no. 4 (2019), pp.39-46, 8 p.

Subjects: Chemical properties; Electric conductors; Palms; Physical properties; Plant cover

مقالات

A comparison between ozonation and thermal process in relation to cow's milk attributes with emphasis on pathogens

By: Yunus, Faridah Ibrahim; Fayid, Atif al-Sayyid; al-Batawi, Usamah Ibrahim…[et al.]. Arab Universities Journal of Agricultural Sciences. Vol. 27, no. 5 (2019), pp.2593-2600, 8 p.

Subjects: Chemical properties; Heat treatment; Milk; Pathogenic bacteria; Staphylococcus

مقالات

The petroleum system of zubair formation in selected oil fields-Southern Iraq

By: Idan, Rami Mahmud; al-Musawi, Furat Ata Salih; Salih, Amani Luayy Muhammad…[et al.]. Journal of Petroleum Research and Studies. No. 25 (2019), pp.57-73, 17 p.

Subjects: Chemical properties; Oil fields

مقالات

Improving the quality of some chicken products with some chemical treatments

By: al-Mansi, Hamdi Abd al-Latif; Bahlul, Hammam al-Tukhi Muhammad; Awwad, Zubaydah Muhammad…[et al.]. Annals of Agricultural Science, Moshtohor. Vol. 57, no. 4 (2019), pp.971-977, 7 p.

Subjects: Analytical chemistry; Chemical properties; Lactic acid; Sensory evaluation; Sodium benzoate

مقالات

Study the different properties of innovative cake blends for patients with gluten sensitivity

By: al-Bushuti, Dina H.; Shanshan, Najla Masad. Home Economics Journal. No. 35 (2019), pp.37-58, 22 p.

Subjects: Chemical properties; Chickpea flour; Color; Measurement; Physical properties

مقالات

Green synthesized of silver nanoparticles and study their properties and applications

By: Radif, Hala Muayyad; al-Bahrani, Rusul Muhammad Jasim. Journal of Biotechnology Research Center. Vol. 13, no. 2 (2019), pp.5-9, 5 p.

Subjects: Chemical properties; Industrial products; Medical care; Microorganisms; Nanotechnology

مقالات

Impact of osmotic dehydration on quality of tomato slices

By: Abd Allah, Wisam Muhammad; Salihah, Hasan Ali Ibrahim; al-Shiwi, Madihah Abd al-Jawad…[et al.]. Zagazig Journal for Agricultural Researches. Vol. 46, no. 6 (2019), pp.2331-2346, 16 p.

Subjects: Calcium chloride; Chemical properties; Quality assurance; Tomatoes

مقالات

The impact of nano chitosan and nano silicon coatings on the quality of canino apricot fruits during cold storage

By: Kamil, Umar Thair; al-Ashqar, Rizq Abd al-Hamid; Jad, Muhammad Mumtaz Muhammad…[et al.]. Zagazig Journal for Agricultural Researches. Vol. 46, no. 6 (2019), pp.2215-2227, 13 p.

Subjects: Apricots; Cairo University; Chemical properties; Cold storage; Vitamin C

مقالات

عدد الاستشهادات
في قاعدة ارسيف

Evaluation of physico-chemical properties and antioxidant activity of stirred yoghurt fortified with pomegranate and cactus pear juices

By: Rabi, Abd al-Hamid Muhammad Hasan; al-Shiwi, Madihah Abd al-Jawad; Abd al-Ghani, Azzah Subayh…[et al.]. Zagazig Journal for Agricultural Researches. Vol. 46, no. 6 (2019), 14 p.

Subjects: Activities; Chemical properties; Fruit juices; Phenols; Pomegranate

مقالات

عدد الاستشهادات
في قاعدة ارسيف

Effect of different types of biochar on soil chemical properties, microbial community, pathogenic fungi and faba bean productivity

By: Mustafa, Fatimah Abd al-Muttalib; Shaban, Khalid Abduh Hasan. Scientific Journal of Agricultural Sciences. Vol. 1, no. 2 (2019), pp.72-87, 16 p.

Subjects: Chemical properties; Pathogenic fungi

أوراق مؤتمرات

Chemical and physical characteristics of some irrigated grape varieties (Vitis vinifera l. )‎ grown in shar-bazher and kanipanka, Sulaimaniyah, Iraq

By: Mustafa, Shayan Akram. International Agricultural Conference : Role of Scientific Research and Sustainable Agriculture in Achieving Food Security (3 : 2019 : Duhok, Iraq) Mesopotamia Journal of Agriculture. Vol. 47, First supplement (2019), pp.275-284, 10 p.

Subjects: Chemical properties; Grapes; Sulaymaniyah

مقالات

Biochemical properties of bio-fermented strawberry milk beverage supplemented with probiotic bacteria

By: Harun, Iman Mahmud Muhammad; Ayyad, Iman Husayn al-Sayyid; Darwish, Said Muhsin…[et al.]. Journal of the Advances in Agricultural Researches. Vol. 24, no. 4 (2019), pp.518-532, 15 p.

Subjects: Chemical properties; Dietary supplements; Fermented milk; Fruit juices; Strawberries

مقالات

Ecological and phytochemical studies on brown algae sargassum muticum from marsa alam at red Sea Coast, Egypt

By: Azzazy, Muhammad; Ayad, Sukaynah; Nufal, Asharf…[et al.]. Alexandria Science Exchange Journal. Vol. 40, no. 4 (Oct. / Dec. 2019), pp.743-753, 11 p.

Subjects: Amino acids; Chemical properties; Heavy minerals; Hydrogen-ion concentration; Temperatures

مقالات

عدد الاستشهادات
في قاعدة ارسيف

Effect of different calcium sources on some soil chemical properties and garlic (allium sativum l. )‎ productivity under saline soil conditions

By: Shaban, Khalid Abduh Hasan; Abd al-Al, Ahmad Ismail Ahmad; al-Ajizi, Fatimah Hasan. Alexandria Science Exchange Journal. Vol. 40, no. 4 (Oct. / Dec. 2019), pp.693-704, 12 p.

Subjects: Agriculture; Chemical properties; Garlic; Perennials; Salinity

مقالات

Investigating effects of application of silica fume and sbs as modifiers to reduce moisture sensitivity of asphalt concrete mixture

By: Qasim, Zaynab Ibrahim; al-Hulw, Karim Hadi Ibrahim; Hamid, Sara Nadhim. Journal of Engineering and Sustainable Development. Vol. 23, no. 6 (Nov. 2019), pp.89-100, 12 p.

Subjects: Asphaltic concrete; Chemical properties; Chemicals; Laboratory diagnosis; Silica fume

مقالات

Effect of addition of different levels of formic acid and urea on chemical composition and fermentation characteristics of wild reed Phragmitis Communis silage

By: Said, Ali Amin; Husayn, Haytham Muhammad; Karim, Raid Salim…[et al.]. The Iraqi Journal of Agricultural Science. Vol. 50, no. 5 (2019), pp.1324-1335, 12 p.

Subjects: Chemical properties; Formic acid; Phragmites australis; Silage; Urea

مقالات

Effects of adding some less-used green vegetable leaves on sensory and physico-chemical properties of low fat meatballs

By: Arafah, Rasha Mahmud. The Scientific Journal of Specific Education and Applied Sciences. Vol. 2, no. 4 (Oct. 2019), pp.151-178, 28 p.

Subjects: Chemical properties; Sensory evaluation

مقالات

Physicochemical properties of gelatin extracted from nile tilapia (oreochromis niloticus)‎ and nile perch (Lates niloticus)‎ fish skins

By: Sulayman, Abd al-Rahman Muhammad Ahmad; Rabi, Muhammad Abd al-Hamid; Abd al-Munim, Sumayah Muhammad…[et al.]. Zagazig Journal for Agricultural Researches. Vol. 46, no. 5 (2019), pp.1529-1537, 9 p.

Subjects: Amino acids; Chemical properties; Fishes; Freshwater; Value added

مقالات

Effect of vermincompost and farmyard manure and their combinations on some physical and chemical characteristics of calcareous soil in Maryout area

By: Ismail, Sahar Muhammad; Shihatah, Shirin Marid; al-Qawsi, Salah Abd al-Nabi al-Shahhat…[et al.]. Annals of Agricultural Science, Moshtohor. Vol. 57, no. 3 (2019), pp.761-772, 12 p.

Subjects: Beetroot; Calcareous soils; Chemical properties; Physical properties

مقالات

Assessment of the physico-chemical properties of produced water from Sarir oil field in Sirt basin, Libya

By: Shahlul, Usamah Muhammad Abd al-Salim; Isawi, Hibah E.; al-Aasar, Abd al-Hamid Mustafa…[et al.]. Journal of Environmental Science. Vol. 47, no. 2 (Sep. 2019), pp.1-19, 19 p.

Subjects: Chemical properties; Environmental policy; Petroleum; Production; Solids

مقالات
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بحث متقدم

محددات البحث

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نتائج البحث

Electrochemical characteristics of high-volume fly ash lightweight aggregate concrete incorporating hydrated lime

By: al-Attar, Tariq Salih; al-Shathr, Basil S.; Muhammad, Mahmud E.. Engineering and Technology Journal. Vol. 38, no. 11A (2020), pp.1629-1639, 11 p.

Effect of cross-linking on some properties of corn starch

By: Abd Rabbih, Mahmud Muhammad; Hifnawi, Hifnawi Taha; al-Maghribi, Lamya Muhammad Mustafa…[et al.]. Zagazig Journal for Agricultural Researches. Vol. 47, no. 5 (2020), pp.1189-1199, 11 p.

Effect of water stress, nitrogen and potassium fertilizers on maize yield productivity

By: al-Jaddwi, al-Said Muhammad Mahmud; al-Najjar, Harun Muhammad Musa; al-Jizawi, Nasir Khamis Barakat…[et al.]. Annals of Agricultural Science, Moshtohor. Vol. 58, no. 3 (2020), pp.515-534, 20 p.

Study the effect of catalyst to oil ratio parameter (COR)‎ on catalytic cracking of heavy vacuum gas oil

By: Ubayd, Salim Muhammad. Journal of Engineering. Vol. 26, no. 7 (Jul. 2020), pp.16-27, 12 p.

Effect of spraying chitosan on productivity and fruit quality of manfalouty pomegranate trees

By: Ibrahim, Hamdi Ibrahim Mahmud; Kamal, Ahmad Muhammad; Muhammad, Muhammad F.. Minia Journal of Agricultural Research and Development. Vol. 40, no. 1 (2020), pp.99-112, 14 p.

Growth and productivity of acid lime (citrus aurantifolia l. )‎ as affected by spraying gibberellic acid

By: Ibrahim, Hamdi Ibrahim Mahmud; al-Karim, Mahmud Riyad Jad; Abd al-Sabur, Hamadah Abd Allah. Minia Journal of Agricultural Research and Development. Vol. 40, no. 1 (2020), pp.85-97, 13 p.

Spectrophotometer determination of cefixime in pure form and pharmaceutical preparation by using cloud point extraction

By: Kazim, Isra Amir; Hamad, Amirah Hasan; Mubdir, Nura Sad…[et al.]. Baghdad Science Journal. Vol. 17, no. 2 (Special issue) (2020), pp.614-623, 10 p.

Water quality of Al-Dalmaj Marsh, Iraq

By: al-Hamidawi, Faris Nasir Murad; Muhammad, Abbas Hamid; al-Sad, Hamid Talib. Mesopotamian Journal of Marine Science. Vol. 35, no. 1 (2020), pp.13-24, 12 p.

The physico-chemical properties of bovine and buffalo whey proteins milk by using ultrafiltration membrane technology

By: al-Hatim, Raghad Rahim; al-Rikabi, Ali Khudayr Jabir; Ghadban, Amal Kazim. Basrah Journal of Agrricultural Science. Vol. 33, no. 1 (2020), pp.122-134, 13 p.

Effect of lemon peel and pulp extract on some local Kurdish ram meat qualities and its shelf life

By: Zahir, Himin Ghazi; Khidr, Zayd Khalaf; Muhammad, Muhammad Mahmud…[et al.]. al-Anbar Journal of Agricultural Sciences. Vol. 18, no. 1 (2020), pp.140-153, 14 p.

Impact of probiotic bacteria on the chemical characteristics of low-fat soft white cheese

By: Ahmad, Mahmud Izzat; Hamdi, Ahmad Mahmud; al-Jazzar, Fathi al-Sayyid…[et al.]. Assuit Journal of Agricultural Sciences. Vol. 51, no. 2 (2020), pp.91-104, 14 p.

Effeciveness of some aromatic oils treatments on quality conservation of peppermen fresh cut herb under cold storage

By: Abd al-Hamid, Ahmad Nazmi. Arab Universities Journal of Agricultural Sciences. Vol. 28, no. 2 (2020), pp.505-520, 16 p.

Application of glauconite mineral as alternative source of potassium in sandy soils

By: Hamid, Mahdi Hasan; Abd al-Hafiz, Ahmad Aziz al-Din Abu Bakr. Alexandria Science Exchange Journal. Vol. 41, no. 2 (Apr. / Jun. 2020), pp.181-189, 9 p.

Bioactive compounds and physicochemical properties of fruit-orange juice mixes with rosemary extract

By: Shaltut, Umaymah al-Sayyid; Abu al-Yazid, Ayman Muhammad; Zaytun, Ahmad Muhammad Abd al-Hamid…[et al.]. Alexandria Science Exchange Journal. Vol. 41, no. 2 (Apr. / Jun. 2020), pp.141-153, 13 p.

Chemical and thermal investigation on stability of tanuma formation using different additives with drilling fluids

By: Muhammad, Khalid; al-Wasiti, Asawer Abd al-Rasul; al-Badri, Maysaa Ali. Journal of Engineering. Vol. 26, no. 5 (May. 2020), pp.82-94, 13 p.

Superiority of essential oils and plant extracts over chemical treatments in improving quality and prolonging shelf life of guava (Psidium Guajava L.)‎

By: Arafat, E. I.; Dafia, M. A.; al-Tawil, A. A.…[et al.]. The Arab Journal of Water Ethics. No. 3 (Apr. 2020), pp.69-80, 12 p.

An analytical study of the importance of some food waste in making textile fibers

By: al-Khirbawi, Randa Munir; Ghamri, Hibah Ibrahim. Research Journal Specific Education. No. 58 (Apr. 2020), pp.177-187, 11 p.

Effect of the Egyptian Propolis on the bioactive compounds content in tomato plants

By: Abd al-Hadi, Nuran Ahmad Abduh; al-Sayyid, Abd al-Alim Ismail Ibrahim; al-Sadani, Sayyid Sulayman. Zagazig Journal for Agricultural Researches. Vol. 47, no. 2 (2020), pp.579-586, 8 p.

Evaluation of some chemical properties of wastewater in Chad

By: Qamar, Qamar Muhammad; Muhammad, Muhajir Ahmad; Taha, Izzat Mirghani. Alexandria Journal of Agricultural Sciences. Vol. 65, no. 2 (2020), pp.167-173, 7 p.

Surfactant cloud point extraction as a procedure of preconcentrating for metoclopramide determination using spectro analytical technique

By: Abd al-Karim, Hawra Mahmud; al-Tamimi, Maha; Ibrahim, Isra Hammud…[et al.]. Baghdad Science Journal. Vol. 17, no. 1 (2020), pp.57-65, 9 p.

Assessment of some physical and chemical properties of soils in west Edfu area, Aswan governorate, Egypt

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Influence of roasting treatments on oil quality properties of two sesame seed varieties

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Influence of packaging and cold storage conditions on the physiochemical properties of Barhi date fruits

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Effect of different slow release potassium fertilizer rates on growth and productivity of banana cv. williams plants

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Production of function yogurts drink fortified with different types of herbal extracts and study its biological attributes in hepatitis rats

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Microencapsulation of rice bran oil by spray drying and its application in producing high quality yoghurt

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Impacts of humic acid, indole butyric acid (IBA)‎ and arbuscular mycorrhizal fungi (glomus mosseae)‎ as growth promoters on yield and phytochemical characteristics of hibiscus sabdariffa (Roselle)‎

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Investigating mineralogical and physio-chemical properties of bentonite for water-based fluids

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Comparative study of physio-chemical analysis of fresh and branded honeys from Pakistan

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Quality of bread fortified with some cereals mixture

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Effect of vegetation (palm trees)‎ on some of the physical and chemical properties for the ancient Babylon soil

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A comparison between ozonation and thermal process in relation to cow's milk attributes with emphasis on pathogens

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The petroleum system of zubair formation in selected oil fields-Southern Iraq

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Improving the quality of some chicken products with some chemical treatments

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