Range:
Subjects: Antioxidants; Iran; Physiological effects; Psychological stress; Twenty-first century
Subjects: Activities; Alternaria alternata; Antioxidants; Vitamin C
Subjects: Antioxidants; Iraq; Phytochemicals; Plant extracts; Polypodiales
Subjects: Antioxidants; Bacterial isolation; Production
Subjects: Agriculture; Antioxidants; Sesame oil
Subjects: Antioxidants; Food; Minerals; Nutrition; Physiological effects
Subjects: Antioxidants; Gamma ray; Honey; Poisons
Subjects: Activities; Chemicals; Oxidative Stress; Penal functions; Peritoneum
Subjects: Activities; Antioxidants; Chemical synthesis; Solar energy; Vitamin C
Subjects: Feeds; Figs; Laboratory animals; Mice; Phenols
Subjects: Activities; Liver; Nutrition; Oxidative Stress; Penal functions
Subjects: Antioxidants; Cancer; Gene expression; Matrix metalloproteinases; Therapeutics
Subjects: Antineoplastic drugs; Antioxidants; Cancer; Chemicals; Immunotherapy
Subjects: Antioxidants; Apples; Chitosan; Storage
Subjects: Antioxidants; Cirrhosis hepatis; Green tea; Mice; Plant extracts
Subjects: Antioxidants; Egypt; Mangrove; Nabq Protected Area; Salinity
Subjects: Agriculture; Antioxidants; Foliar feeding; Mandarin orange; Vegetative propagation
Subjects: Antioxidants; Methodology; Raw milk; Response surfaces (Statistics); Sterilizing
Subjects: Analytical chemistry; Antioxidants; Plant extracts; Plants; Pomegranate
Subjects: Antioxidants; Physiological effects; Plant extracts; Saururus chinensis
Subjects: Antioxidants; Onions; Physiological effects; Polyphenol; Xanthine oxidase
Subjects: Antioxidants; Dill; Essential oils; Pelargoniums
Subjects: Antioxidants; Egypt; Plant extracts; fungi
Subjects: Antioxidants; Fruit juices; Lemon; Orange peel; Plant extracts
Subjects: Antibacterial agents; Antioxidants; Flavonoids; Methanol; Plant extracts
Subjects: Antioxidants; Green tea; Plant extracts; Whey proteins
Subjects: Antioxidants; Fenugreek; Foliar feeding; Growth regulators
Subjects: Agriculture; Fertilization; Irrigation; Lettuce; Water quality
Subjects: Activities; Antibacterial agents; Antioxidants; Bacteria
Subjects: Antioxidants; Cytotoxicity; Kalanchoe; Phenolic acids; Physiological effects
Subjects: Antioxidants; Cichorium; Gamma ray
Subjects: Anti-inflammatories; Cholesterol; Mice; Physiological effects; Regime alimentaire
Subjects: Acetylcholinesterase; Antioxidants; Centaurium; Tyrosinase
Subjects: Antioxidants; Diagnosis; Liquid chromatography; Molecular aspects; Physiological aspects
Subjects: Chickens; Grapes; Pomegranate; Storage; Wastes
Subjects: Antioxidants; Capparis spinosa; Iraq
Subjects: Antioxidants; Mice; Phytochemicals; Spinal cord; Wound healing
Subjects: Antioxidants; Physiological effects; Salinity; Tomatoes
Subjects: Antibacterial agents; Medicinal plants; Methanol; Saudi Arabia; Traditional medicine
Subjects: Antioxidants; Iraq; Medicinal plants
Subjects: Glucose; Neighborhoods; Oxidative Stress; Poisons; Pollution
Subjects: Brain; Fishes; Mind; Oxidative Stress; Physiological effects
Subjects: Antioxidants; Berberine; Biomarkers; Enzymes; Intestines
Subjects: Antioxidants; Drought; Growth; Physiological effects; Water crisis
Subjects: Genes; Harbours; Jiddah; Saudi Arabia; Sea fishing
Subjects: Antioxidants; Diabetes; Gamma ray; Oxidative Stress; Rats
Subjects: Antioxidants; Complications (Medicine); Hemodialysis; Kidney failure; Patients
Subjects: Antioxidants; Interleukin-18; Matrix Metalloproteinases; Superoxide dismutase; Type 2 diabetes
Subjects: Antioxidants; Loquat
Subjects: Antioxidants; Health aspects; Hearing disorders; Noise