Range:
Subjects: Mints; Storage; Sudan; Twenty-first century; Vegetable oils
Subjects: Cheese products; Cumin; Sudan; Twenty-first century
Subjects: Dates (Fruit); Fruits; Luncheons; Sudan; Twenty-first century
Subjects: Agriculture; Amino acids; Fertilizers; Proteins; Sudan
Subjects: Agriculture; Dry farming; Syria; Twenty-first century; Wheat
Subjects: Alcoholic beverages; Antioxidants; Aromatic compounds
Subjects: Iraq; classification Libraries
Subjects: Antioxidants
Subjects: Acanthaceae; Aflatoxins; Cancer; Toxicology
Subjects: Egypt; Fruits
Subjects: Physiology
Subjects: Amaranthaceae; Jordan
Subjects: Arsenic; Chlorophyll; Photosynthesis
Subjects: Alkaloids; Ginger; Glue; Physiology
Subjects: Dihok; Dried fruits; Iraq
Subjects: Saudi Arabia; classification Libraries
Subjects: Agricultural chemicals; Poisons; Censorship
Subjects: Algeria; Plants
Subjects: Iraq; Genetics; Nucleic acids
Subjects: Asyut; Egypt; classification Libraries
Subjects: Jordan; Environmental aspects; Olives
Subjects: Iraq; Genetics
Subjects: Toxicology
Subjects: Anatomy; classification Libraries
Subjects: Iraq
Subjects: Iraq; Tomatoes
Subjects: Carob
Subjects: Agricultural biotechnology; Angiosperms; Economic and social development
Subjects: Iraq; Vegetables
Subjects: Plants; Development
Subjects: Liver; Wounds and injuries
Subjects: Seeds; Nanotechnology; Tomatoes
Subjects: Egypt