Search Results

By: al-Zalaki, Layla Muhammad Sabir. Journal of Association of Arab Universities for Tourism and Hospitality. Vol. 2, no. 2 (Dec. 2005), pp.27-39, 13 p.

By: Yusuf, Muhammad Mahmud; Abu Gharbiyah, Hani Ali Hasan; al-Haddad, Nismah Nabil. Alexandria Journal of Food Science and Technology. Vol. 2, no. 1 (2005), pp.41-50, 10 p.

Subjects: Digital images; Evaluation; Food; Quality control

By: Shaltut, Umaymah al-Sayyid; el-Sini, Madihah Nuh; al-Khatib, Muna Husayn. Alexandria Journal of Food Science and Technology. Vol. 2, no. 1 (2005), pp.1-8, 8 p.

Subjects: Antioxidants; Ghee

By: Abd al-Rashid, Ala; Hasan, Zakariyya Muhammad Rizq. Alexandria Journal of Food Science and Technology. Vol. 2, no. 1 (2005), pp.29-39, 11 p.

By: Balabel, Tariq Mahmud Musa. Kafr El-Sheikh Veterinary Medical Journal. Vol. 3, no. 2 (2005), pp.43-55, 13 p.

Subjects: Broilers (Chickens); Chickens

By: Masud, Muna Ibrahim; Amin, Wafa Ali. Alexandria Journal of Food Science and Technology. Vol. 2, no. 2 (2005), pp.1-10, 10 p.

By: Abu Dunya, Samir Ahmad. Alexandria Journal of Food Science and Technology. Vol. 2, no. 2 (2005), pp.35-41, 7 p.

Subjects: Egypt; Cheese

By: Ali, Salwa Ahmad; Jalal, Ihab Ahmad. Alexandria Journal of Food Science and Technology. Vol. 2, no. 2 (2005), pp.25-34, 10 p.

Subjects: Egypt; Jizah (Egypt); Microbiology

By: Hasab al-Nabi, Jamal Rajab; al-Maydany, Sami Abd al-Aziz. Kafr El-Sheikh Veterinary Medical Journal. Vol. 3, no. 1 (2005), pp.199-212, 14 p.

Subjects: Antibacterial agents; Broilers (Chickens)

By: Mursi, Muhammad Abd al-Wahhab. Journal of Association of Arab Universities for Tourism and Hospitality. Vol. 1, no. 1 (Dec. 2004), 19 p.

Subjects: Egypt; Food; Quality assurance; Quality control

By: Abu Dunya, Samir Ahmad. Alexandria Journal of Food Science and Technology. Vol. 1, no. 1 (2004), pp.69-73, 5 p.

Subjects: Egypt; Microbiology; Cheese

By: Yusuf, Muhammad Mahmud; Abu Gharbiyah, Hani Ali Hasan; Abu Bakr, Hamadah Abd al-Sattar. Alexandria Journal of Food Science and Technology. Vol. 1, no. 1 (2004), pp.1-22, 22 p.

Subjects: Salts; Food; Toxicology

Publisher: The Scientific Society of Food Industry (Alexandria, Egypt)
Start Date: 2004

By: Muhammad, Muhammad Kamal al-Sayyid Yusuf; Abd al-Latif, Muhammad Muhammad; Ghanim, Maha Kamil…[et al.]. Assiut University Bulletin for Environmental Researches. Vol. 7, no. 1 (Mar. 2004), pp.9-18, 10 p.

Subjects: Asyut; Critical care; Critical care medicine; Egypt; Nutrition

By: Mahjub, Uthman; Sablani, S. S.; al-Rahman, Muhammad S.…[et al.]. Agricultural and Marine Sciences : Research Journal. Vol. 8, no. 2 (Dec. 2003), pp.79-86, 8 p.

Subjects: Canned fishes; Food

By: Sobrinho, A. G. Silva; Kazim, Isam T.; Purchas, R. W.. Agricultural and Marine Sciences : Research Journal. Vol. 8, no. 2 (Dec. 2003), pp.73-78, 6 p.

Subjects: Animals; Lambs; Meat; Physiology; Quality control

By: Awad, Ismat Ibrahim; al-Shayib, Thana Muhammad; Ayyub, Madihah Abd Allah. Kafr El-Sheikh Veterinary Medical Journal. Vol. 1, no. 2 (2003), pp.65-77, 13 p.

Subjects: Aeromonas; Dairy products

By: al-Sanafiri, Nabilah Yusuf; Abd al-Salam, Muhammad Abd al-Hafiz; Ghali, Muhammad Hasan. Fayoum Journal of Agricultural Research and Development. Vol.17 No. 2 (July, 2003), pp.181-188, 8 p.

Subjects: Frozen foods; Meat

By: al-Baluni, Iman Abd al-Hadi Muhammad. Fayoum Journal of Agricultural Research and Development. Vol.17 No. 2 (July, 2003), pp.115-122, 8 p.

Subjects: Saudi Arabia; Nutrition; Overweight; Students; Universities

By: Muhanna, Nabil Muhammad; Musa, Muhammad Arafah Muhammad; Faraj, A. H.…[et al.]. Kafr El-Sheikh Veterinary Medical Journal. Vol. 1, no. 1 (2003), pp.287-298, 12 p.

By: Friedland, Robert P.; Farrer, Lindsay; Petot, Grace J.. The Arab Journal of Psychiatry. Vol. 13, no. 1 (May. 2002), pp.10-17, 8 p.

By: Mothershaw, An S.; al-Ruzaqi, Muhammad. Journal for Scientific Resarch. Vol. 6, no. 1-2 (Dec. 2001), pp.47-51, 5 p.

By: Fahmi, Abd al-Fattah Afifi. The Desert Institute Bulletin, Egypt. Vol. 51, no. 2 (2001), pp.307-321, 15 p.

Subjects: Egypt; Sinai peninsula; Goats

By: Kalamah, mardiabd al-azim; Khidr, Rafat al-Sayyid. The Desert Institute Bulletin, Egypt. Vol. 50, no. 2 (2000), pp.391-401, 11 p.

Subjects: Chickens; Exocrine glands; Fruits; Semen; Sperm

By: Tawfiq, Layla Muhammad. Suez Canal University Medical Journal. Vol. 2, no. 2 (October 1999), pp.241-251, 11 p.

Subjects: Infants; Food; Nutrition

By: Miladi, Samir S.; Musaiger, Abd al-Rahman O.. Bahrain Medical Bulletin. Vol. 20, no. 3 (Sep. 1998), pp.83-86, 4 p.

Subjects: Jordan; Consumption; Food; Life styles; Nutrition

By: Flynn, Mary A. T.. Bahrain Medical Bulletin. Vol. 20, no. 3 (Sep. 1998), pp.77-80, 4 p.

Subjects: Food; Nutrition; Chronic diseases; Health indicators; Overweight

By: Anderson, G. Harvey. Bahrain Medical Bulletin. Vol. 20, no. 3 (Sep. 1998), pp.123-127, 5 p.

Subjects: Developing countries; Nutrition; Consumption; Life styles; Malnutrition

By: Hashim, Uthman Abduh; Bukistun, Mike. Journal of King Abdul Aziz University : Marine Science. Vol. 4, no. 1 (1993), pp.145-163, 19 p.

By: Khafaji, Abd al-Karim; al-Naqqadi, Abd al-Munim; Ilyas, Muhammad…[et al.]. Journal of King Abdul Aziz University : Marine Science. Vol. 4, no. 1 (1993), pp.165-179, 15 p.

By: al-Sayyid, Muhammad Abd al-Khaliq. Journal of King Abdul Aziz University : Marine Science. Vol. 4, no. 1 (1993), pp.19-35, 17 p.

By: Ghayth, Amin; al-Shirbini, Mahmud Ibrahim; Hasab Allah, rajab. Journal of King Abdul Aziz University : Marine Science. Vol. 4, no. 1 (1993), pp.55-71, 17 p.

By: Ghayth, Amin Mustafa; al-Shirbini, Mahmud Ibrahim. Journal of King Abdul Aziz University : Marine Science. Vol. 4, no. 1 (1993), pp.73-92, 20 p.

By: Khafaji, Abd al-Karim; al-Hasan, Ahmad; Mandura, Abd Allah…[et al.]. Journal of King Abdul Aziz University : Marine Science. Vol. 4, no. 1 (1993), pp.181-195, 15 p.

By: Ghayth, Amin; al-Shirbini, Mahmud Ibrahim; Hasab Allah, rajab. Journal of King Abdul Aziz University : Marine Science. Vol. 4, no. 1 (1993), pp.93-114, 22 p.

By: Rushdi, Ahmad Ibrahim. Journal of King Abdul Aziz University : Marine Science. Vol. 4, no. 1 (1993), pp.39-54, 16 p.

By: Abd al-Rahman, Sad Misbah Muhammad. Journal of King Abdul Aziz University : Marine Science. Vol. 4, no. 1 (1993), pp.3-16, 14 p.

By: Aydarus, Ali Muhammad; Sultan, Salman Abd al-Razzaq. Journal of King Abdul Aziz University : Marine Science. Vol. 3, no. 1 (1992), pp.57-66, 10 p.

By: Ahmad, Fadl; Sultan, Salman Abd al-Razzaq. Journal of King Abdul Aziz University : Marine Science. Vol. 3, no. 1 (1992), pp.3-9, 7 p.

By: Abu Awf, Muhammad A.; al-Shatir, Abd al-Hamid. Journal of King Abdul Aziz University : Marine Science. Vol. 3, no. 1 (1992), pp.39-54, 16 p.

By: Rushdi, Ahmad Ibrahim. Journal of King Abdul Aziz University : Marine Science. Vol. 3, no. 1 (1992), pp.13-24, 12 p.

By: Abu Awf, Muhammad A.. Journal of King Abdul Aziz University : Marine Science. Vol. 3, no. 1 (1992), pp.25-38, 14 p.

By: Ishqi, Ali Adnan. Journal of King Abdul Aziz University : Marine Science. Vol. 3, no. 1 (1992), pp.91-104, 14 p.

By: Khafaji, Abd al-Karim; al-Naqqadi, Abd al-Munim; al-Hasan, Ahmad. Journal of King Abdul Aziz University : Marine Science. Vol. 3, no. 1 (1992), pp.105-118, 14 p.

By: Ishqi, Ali Adnan. Journal of King Abdul Aziz University : Marine Science. Vol. 3, no. 1 (1992), pp.67-79, 13 p.

Donor award: Halal Research Council (Lahore, Pakistan)

Subjects: Food; Food industry; Food production; Food products; Halal foods

Publisher: The Egyptian Society of Nuclear Science and Applications (Cairo, Egypt)
Start Date: 1968

بواسطة: حنان مولود محمد؛ شيبة، سناء عمر. المجلة الليبية لعلوم و تكنولوجيا البيئة. مج. 5، ع. 1 (حزيران 2023)، ص ص. 6-10، 5ص.

بواسطة: وائل محمد توفيق. مجلة أسيوط لعلوم و فنون التربية الرياضية. مج. 64، ع. 4 (2023)، ص ص. 1414-1444، 31ص.

الموضوعات: الآثار الفسيولوجية؛ التمارين الرياضية؛ الرياضيون؛ المكملات الغذائية

بواسطة: الجميعي، شيماء عبد الكريم جابر؛ الحسيني، خديجة صادق جعفر؛ علاء جبار عبد المنهل. المجلة العراقية للاستزراع المائي. مج. 19، ع. 2 (2022)، ص ص. 103-124، 22ص.