الفترة:
Subjects: Alexandria; Egypt; Microbiology; Cheese
Subjects: Iraq; Microbiology; Cheese; Milk
Subjects: Cheese
Subjects: Egypt; Microbiology; Port Said; Cheese
Subjects: Microbiology; Cheese; Milk
Subjects: Basra; Iraq; Microbiology; Cheese
Subjects: Sudan; Cheese; Quality control
Subjects: Dairy products; Dietary supplements; Microbiology; Cheese
Subjects: Microbiology; Cheese
Subjects: Microbiology; Yemen; Cheese
Subjects: Dietary supplements; Microbiology; Cheese; Quality control
Subjects: Egypt; Kafr al-Shaykh; Cheese
Subjects: Dairy products; Food; Microbiology; Cheese; Milk
Subjects: Egypt; Microbiology; Children; Diseases; Milk
Subjects: Cheese; Goats; Milk; Quality control; Reproduction
Subjects: Microbiology; Cheese; Quality control
Subjects: Dairy products; Cheese
Subjects: Amines; Energy storage; Cheese
Subjects: Egypt; Kafr al-Shaykh; Microbiology; Cheese
Subjects: Cheese; Quality control
Subjects: Bacteria; Bacterioses; Microbiology; Cheese
Subjects: Aflatoxins; Cheese
Subjects: Egypt; Cheese
Subjects: Dairy products; Sanitation; Cheese; Milk
Subjects: Dairy products; Microbiology; Cheese
Subjects: Egypt; Kafr al-Shaykh; Cheese; Health aspects
Subjects: Cheese; Industries
Subjects: Clove; Cheese
Subjects: Libya; Microbiology; Tripoli (Libya); Cheese
Subjects: Egypt; Industries; Microbiology; Cheese
Subjects: Chlorides; Cheese; al-Salt
Subjects: Egypt; Microbiology; Cheese
Subjects: Egypt; Pathogens; Pathology; Cheese; Health aspects
الاهتمامات البحثية: الأجبان؛ الجراثيم؛ الكيمياء التحليلية
الاهتمامات البحثية: علم الأحياء الدقيقة؛ الحمض النووي؛ الأجبان؛ الحليب؛ مياه الشرب