الفترة:
Subjects: Antibiotics; Liquid smoke; Staphylococcus
Subjects: Meat
Subjects: Antibiotics; Meat; Oxytetracycline; Penicillin
Subjects: Iraq; Maysan; Microbiology; Meat; Poultry
Subjects: Asyut; Egypt; Meat; Microbiology; Quality control
Subjects: Commerce; Industries; Meat
Subjects: Biomolecules; Nutrition; Proteins; Meat; Vitamins
Subjects: Iraq; Karbala; Standards; Meat; Quality control
Subjects: Egypt; Microbiology; Meat
Subjects: Egypt; Microbiology; Meat; Quality control
Subjects: Microbiology; Meat; Milk; Molecular genetics
Subjects: Egypt; Microbiology; Poultry; Salmonellosis; Meat
Subjects: Poultry; Censorship; Diseases; Meat; Quality control
Subjects: Genes; Meat; Polymerase chain reaction
Subjects: Dietary supplements; Egypt; Microbiology; Meat; Quality control
Subjects: Aflatoxins; Iraq; Mosul; Meat
Subjects: Jordan; Mafraq; Microbiology; Meat
Subjects: Microbiology; Meat
Subjects: Egypt; Suez Canal; Meat; Quality control
Subjects: Khartoum; Microbiology; Sudan; Health aspects; Meat
Subjects: Al-wadi (State); Algeria; Ghardaia (State); Marketing; Meat
Subjects: Chemical properties; Frozen chicken; Physical properties; Sulaymaniyah; Twenty-first century
Subjects: Microbiology; Saudi Arabia; Taif; Meat; Quality control
Subjects: Buhayrah (Governorate); Egypt; Microbiology; Meat; Quality control
Subjects: Animals; Arteritis; Microbiology; Syria; Meat
Subjects: Meat; Quality control
Subjects: AL-Sharqiyah; Egypt; Food poisoning; Microbiology; Meat
Subjects: Animals; Bacterioses; Egypt; Microbiology; Meat
Subjects: Khartoum; Sudan; Meat
Subjects: Cows; Khartoum; Meat; Sudan; Quality control
Subjects: Cows; Meat; Mosul; Physiological effects; Twenty-first century
Subjects: Oxygen; Meat; Quality control
Subjects: Buffaloes; Islamic jurisprudence; Meat
Subjects: Food; Meat; Taboos; Tazkiyah
Subjects: Khartoum; Microbiology; Sudan; Meat
Subjects: Dilling; Sudan; Goats; Meat; Quality control
Subjects: Egypt; Ismailia (City); Microbiology; Meat
Subjects: Bacterioses; Egypt; Microbiology; Poultry; Meat
Subjects: Canned fishes; Canned meat; Heavy minerals; Fishes; Meat
Subjects: Asyut; Egypt; Microbiology; Meat; Quality control
Subjects: Microbiology; Meat; Quality control
Subjects: Alexandria; Egypt; Microbiology; Cattle; Meat